Small-batch bakery · New Port Richey, Florida

Good things,
gathered close.

Small-batch baking for the table, with seasonal flowers when the garden allows. Made at home and meant to be shared.

Explore our bakes How ordering works
✦

Baked with intention
Hand-shaped, oven-finished, and made in small quantities.

Artisan sourdough and focaccia beside a garden bouquet on a rustic table Rosewood & Hearth Baked with care
Fresh drops, made in limited batches. New menus are announced weekly. Local pickup · New Port Richey

The weekly menu

Bakes for the table

Our menu follows the week and the season. Start with the staples, then watch for the next small-batch special.

How ordering works
Sliced artisan sourdough loaf on a rustic table Slow fermented

Artisan sourdough

01

Crackly crust, tender crumb, and the deep flavor only time can make.

Country loafWeekly availability
Stack of classic chocolate chip cookies with flaky salt Soft-centered

Chocolate chip cookies

$2.50 each02

Crisp at the edge, soft in the middle, and loaded with dark chocolate.

Classic batch$27 / dozen
Seasonal flowers gathered in a small ceramic pitcher When in bloom

Seasonal flowers

Price TBD03

Occasional garden-grown bundles, gathered simply and offered while they last.

Limited dropPricing announced with each drop

The focaccia board

Four ways to
make it golden.

Our signature focaccia starts with a pillowy crumb and olive-oil-rich crust. Choose the topping that fits the table.

Reserve from the next drop
Garlic Italian Herb focaccia with a golden crust 01

Savory and aromatic

Garlic Italian Herb

$11 / loaf

Toasted garlic and a generous blend of Italian herbs across every golden dimple.

Everything Bagel focaccia covered with sesame and poppy seeds 02

Toasty and nostalgic

Everything Bagel

$11 / loaf

Sesame, poppy, onion, garlic, and salt for a familiar favorite in focaccia form.

Rosemary focaccia with fresh rosemary and a golden crust 03

Simple and fragrant

Rosemary

$11 / loaf

Fresh rosemary, flaky salt, and a crisp edge that lets the bread speak for itself.

Salt of the Earth focaccia with flaky sea salt and a golden crust 04

Simple and savory

Salt of the Earth

$10 / loaf

Olive-oil-rich focaccia finished with flaky sea salt and nothing else.

Rustic cookies, sliced sourdough, and wildflowers

The heart behind the hearth

Home is where
this begins.

Rosewood & Hearth grew from Dana's love of making things that turn an ordinary table into a gathering place.

Every loaf, pan, and batch is made in small quantities with a home baker's attention. The flowers are part of that same idea: simple, seasonal beauty, shared with neighbors.

“Homemade goods from our home to yours.”

Order the next drop

Reserve something good for your table.

Send a quick order request below. We’ll text back to confirm availability, the pickup window, and your final total. Payment holds your reservation.

  1. 1

    See the weekly menu

    Choose from the bakes and seasonal extras listed above.

  2. 2

    Send your request

    Tell us what you’d like and where to reach you.

  3. 3

    Pay to confirm

    We’ll text back with availability and pickup details. Payment holds your order.

Ready for the next menu

Start your order request

Local pickup · New Port Richey

Choose your items

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Your request goes straight to Rosewood & Hearth. We’ll text you to confirm availability, pickup, and payment.

Good to know

A few answers
before you order.

Small-batch baking means every drop is a little different. Here is what to expect when the next menu opens.

See how ordering works
How do the weekly bake drops work?

Menus are announced weekly with the available bakes, quantities, and pickup window. Because each batch is small, favorites can sell out before the window closes.

How do I place an order?

Open the current menu, choose your items, and submit your order before the cutoff. Then pay with Venmo or Cash App using the handles in the ordering section. Your order is confirmed after payment is received.

Which payment methods do you accept?

We currently accept Venmo at @RosewoodHearth and Cash App at $RosewoodHearth. Payment is required when ordering to confirm your reservation.

What are your current prices?

Focaccia is $11 per loaf, except Salt of the Earth at $10. Classic cookies are $2.50 each or $27 per dozen. Seasonal flower pricing will be announced with each drop.

Where is pickup?

Pickup is local in New Port Richey, Florida. The exact window and location details are shared with each confirmed order.

Will flowers always be available?

Flowers are an occasional seasonal offering, gathered in limited quantities when the garden allows. Availability and pricing are shared with the weekly menu.

Have a question about ingredients?

Use the order request above or call or text 352-803-8862 before ordering. We are happy to share ingredient and allergen notes when available.